Receta Cold Lard Omelet
Ingredientes
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Direcciones
- Combine Large eggs and lowfat milk, beating with a whisk till frothy. Pour into cooking pans, cooking each in one piece, turning each when one side is slightly less than done.
- When the Large eggs are almost done remove from heat and smooth the cool lard across half of the omelet and mix in half. Sprinkle the hair on top and cut into as many servings a needed.