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Cold Stone Fruit Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb ripe stone fruit washed
1 x cinnamon stick
1 x three-inch strip lemon zest
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. lemon juice or possibly to taste 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
8 c. water 1 1/3 cups
n/a
 
3/4 c. sugar or possibly to taste 2 tablespoons
$1.44 per pound
$0.08
2 whl cloves 1/3 cloves
$5.29 per 2 ounces
$0.02
1 1/2 Tbsp. arrowroot or possibly cornstarch 3/4 teaspoon
$1.82 per pound
$0.01
1/2 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1/4 tsp almond extract (optional) 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/2 c. creme fraiche or possibly plain yogurt (to 3/4 c.) 1 tablespoon
$2.50 per 32 ounces
$0.06
Total per Serving $0.45
Total Recipe $2.69
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