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Receta Cole Slaw With Bacon
by Global Cookbook

Cole Slaw With Bacon
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Ingredientes

  • 6 x strips bacon
  • 6 c. coarsely shredded green cabbage
  • 1 c. coleslaw dressing
  • 1/2 c. crumbled blue cheese
  • 1/2 pt cherry tomatoes halved

Direcciones

  1. Place bacon in a large, deep skillet, cook over medium high heat till proportionately brown. Let cold, crumble and set aside.
  2. In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with blue cheese and sliced cherry tomatoes. Chill and serve chilled.
  3. NOTES : Once you taste this you will never go back to the 'old' way of making coleslaw!