¡La cocina más grande del mundo!
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Comfort food: Chili
by
Linsey Murker
Calificación: 4.0
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%20The%20only%20actual%20cooking%20consisted%20of%20browning%20the%20ground%20beef.%20It%20did%20contain%20beans,%20and%20it%20wasn't%20till%20we%20moved%20to%20Texas%20that%20I%20learned,%20REAL%20chili%20doesn't%20have%20beans.%3C/p%3E%3Cp%3ESo%20the%20recipe%20came%20from%20Alton%20Brown%20with%20a%20few%20minor%20tweaks.%20I%20use%20my%20pressure%20cooker%20and%20the%20meat%20is%20fall%20apart%20tender.%3C/p%3E%3Cp%3ESo%20first,%20get%20your%20mise%20together.%3C/p%3E%3Cp%3EFirst,%20season%20the%20meat%20lightly%20with%20salt%20and%20pepper.%20The%20meat%20I%20usually%20get%20from%20the%20butcher%20shop%20is%20in%20rather%20large%20pieces%20so%20I%20will%20usually%20cut%20them%20in%20half.%20(more%20bite%20size)%3C/p%3E%3Cp%3EAdd%20a%20little%20oil%20to%20the%20pressure%20cooker%20and%20heat%20it%20up%20over%20medium/high%20heat%20&%20brown%20the%20meat%20in%20batches%20because%20THIS%20Is%20what%20you%20want.%20Little%20brown%20bits%20of%20meaty%20goodness.%20:)%20We%20are%20going%20to%20liberate%20those%20little%20brown%20bits%20of%20meaty%20goodness%20from%20the%20bottom%20of%20the%20pressure%20cooker%20with%20the%20good%20stuff.%3C/p%3E%3Cp%3EKeeping%20it%20local%20with%20some%20good%20Shiner%20beer%20from%20Shiner%20Texas.%20This%20is%20the%20Heffenweizen,%20but%20the%20good%20old%20origional%20Shiner%20Bock%20works%20good%20too.%20This%20one%20just%20has%20a%20nice%20malt-y%20flavor.%20So%20you%20are%20gonna%20dump%20in%201%20entire%20bottle%20and%20half%20of%20the%20other%20one.%20You%20will%20need%20to%20drink%20the%20rest%20of%20the%20bottle%20you%20know.%20It%20would%20be%20sacreligious%20to%20let%20it%20go%20to%20waste....It'll%20foam%20up,%20don't%20worry.%20Just%20get%20out%20your%20wooden%20spoon%20and%20start%20scraping%20the%20pan%20as%20it%20bubbles%20away.%20After%20the%20bubbling%20subsides%20add%20to%20the%20pot%20your%20meat,%20jar%20of%20salsa,%20peppers,%20adobo,%20chili,%20cumin%20&%20tomato%20paste.%20mix%20it%20all%20up%20together%20then%20take%20a%20handful%20of%20your%20tortilla%20chips%20and%20crush%20them%20as%20you%20add%20them%20to%20the%20pan.%20This%20is%20what%20it%20looks%20like:%3C/p%3E%3Cp%3EBefore%20your%20lid%20goes%20on.%20Which%20brings%20me%20to%20the%20hardware,%20ie:%20your%20pressure%20cooker.%20Make%20sure%20you%20read%20the%20instructions%20before%20you%20attempt%20to%20use%20it.%20Please%20don't%20re-paint%20your%20kitchen%20with%20chili.%3C/p%3E%3Cp%3Emmmmm.....%20Chunky,%20spicy,%20meaty.%20yum.%3C/p%3E%3Cp%3EYou%20can%20adjust%20the%20heat%20level%20by%20cutting%20back%20on%20the%20chipotle%20peppers.%20I%20like%20spicy%20chili,%20my%20dear%20husband,%20the%20gringo,%20likes%20milder%20chili.%20So%20I%20make%20it%20mild%20for%20him,%20them%20add%20more%20pepers%20for%20myself%20later.%3C/p%3E%3Cp%3EServe%20alone%20in%20a%20bowl.%20my%20family%20likes%20cornbread%20with%20it.%20We%20also%20do%20the%20old%20Frito%20Pie%20with%20it.%20This%20chili%20will%20taste%20better%20the%20next%20day.%20So%20make%20lots%20and%20enjoy%20the%20left%20overs.%20Chili%20Dogs,%20Chili%20burgers,%20Tamales%20with%20Chili.....%3C/p%3E){kind=link}