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Receta Confetti Fish Rolls
by Global Cookbook

Confetti Fish Rolls
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  Raciónes: 6

Ingredientes

  • 1 1/2 lb sole or possibly flounder fillets
  • 1 sm tomato
  • 2 Tbsp. Chopped green pepper
  • 2 slc American cheese, diced
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. Extra virgin olive oil Paprika

Direcciones

  1. Preheat oven to 350F. Lightly brush extra virgin olive oil on each fish, then season each fillet with salt and pepper. Combine tomato, green pepper, cheese and Worcestershire sauce; place a spoonful on each fillet. Roll up and place seam-side down, in a shallow baking dish. Sprinkle some paprika on the fillets.
  2. Bake for 20 to 25 min or possibly till fishflakes easily.
  3. Makes 6 servings