Roast, Dinner Party Recetas

Ginger-Marinated Pork Tenderloin

This pork tenderloin was super moist and was wonderful with the rich sauce over it. Our whole family loved it.…

Peruvian Roast Chicken

This is a fantastic recipe that I adapted from the Cook's Illustrated Cookbook. I was looking for a new family favorite to rival my Cumin Chicken…

Lobster Tail with Capellini in Porcini Mushroom Broth

This is a variation of a dish done by an unbelievably talented French chef called Gerald Passedat. He is a…

Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives

This is one of those fantastic recipes where you put a spoonful to your lips halfway through the preparation…

Chicken Curry Salad

This is a loosey-goosey combination of recipes I've seen over the years. I usually just use what I have around but do try making up your own fun…

Butternut Squash and Apple Soup

A perfect Fall soup, full of goodness.

Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish

Roasted Red Pepper & Feta Dip

Still snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie…

Beef with cherry sauce

Part of the broth can be replaced by wine.

Stuffed Pork Tenderloin with Spinach and Mushrooms

This is just a fantastic dish. It is beautiful, incredibly tasty, and reasonably healthy too. Serve it for…

It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really!

As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge…

Good Old-fashioned Canadian Thanksgiving Dinner

A lovely turkey, stuffed with dressing and cranberries, and roasted to perfection, make this a classic that is…

Stuffed Roasted Butternut

This recipe is brilliant anytime, but is especially great when you're on a budget. It is perfect for dinner parties as it looks impressive too!

Alfredo Potato Finger Fries

Orange Glazed Pork Roast

This is a tasty Pork Loin Roast. The glaze and sauce are from "Cajun-Creole Cooking" by Terry Thompson published in 1985. I have added an…