Stir fry, Summer Recetas
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Chicken Lettuce WrapsThis is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,… |
Joanne Weir
Julio de 2008 Profesional |
56 votos
105903 views
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Parmesan tuna belly red
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Gianfranco Pulina
Febrero de 2012 Profesional |
6 votos
2677 views
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Garlic Prawns in Just 3 Steps!I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook… |
Blackswan
Agosto de 2010 Avanzado |
3 votos
9103 views
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Squash In A Spice Paste Done Pronto!This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'… |
kathy gori
Julio de 2010 Avanzado |
2 votos
4266 views
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Chicken and Basil Stir FryA quick entrée that won't bust your budget or waistline. Garlic, ginger and basil flavor the chicken lightly. Serve with hot cooked rice if… |
Salad Foodie
Julio de 2015 Profesional |
2 votos
3599 views
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EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
Abril de 2010 Profesional |
2 votos
2826 views
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"The Colors of Mother Nature""A colorful variety of my favorite fruits and vegetables, sauted over a medium fire, and only takes about 30 minutes to prepare and cook. This… |
Amber Watson
Agosto de 2010 Intermedio |
2 votos
2650 views
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Broccoli, Asparagus and Red Pepper Stir-Fry with QuinoaThe red peppers make this stir-fry just a pretty as it is delicious! It can be served over rice instead of… |
Brenda Walker
Febrero de 2010 Intermedio |
1 voto
3097 views
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The Sante Payback, the Dog Park Dinner Part 2! Plus A New Cabbage RecipeI know this sounds like a cross between a sequel to the Bourne Identity… |
kathy gori
Marzo de 2010 Avanzado |
1 voto
2390 views
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Bye Bye Blues, A Quick And Spicy Bean DishI have a small confession to make. I love trick vegetables. You know what I'm talking about, the orange… |
kathy gori
Julio de 2010 Avanzado |
1 voto
2762 views
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Wafu Spaghetti in Colourful Capsicum CupsDon’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive… |
Blackswan
Enero de 2011 Avanzado |
1 voto
4215 views
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Prosperity Pork with Pine NutsLet this Prosperity Pork with Pine Nuts tickle your taste buds! Make an impact on your family & guests with this 5-star dish from Shirley’s Kitchen! |
Blackswan
Febrero de 2011 Avanzado |
1 voto
2727 views
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Aromatic Basil Minced Pork In Kueh Pie Tee ShellsPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
5506 views
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Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese… |
Blackswan
Abril de 2011 Avanzado |
1 voto
3600 views
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BBQ Party: Juicy Clams & Mussels In Truffle Oil & White WineMy Magic Potion: I thought it would be a great idea to try out my new Truffle Oil & indeed, it worked wonders.… |
Blackswan
Junio de 2011 Avanzado |
1 voto
9475 views
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