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Cooking Live's Turkey Giblet Stock - Recipe Cost

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2 x Fresh flat-leafed parsley sprigs
Ingredients Per Recipe Qty Common Price Price per Recipe
Neck and giblets (excluding liver) from a 12- to 14-lb. turkey 1 neck
$3.99 per pound
$0.11
5 c. Chicken broth 5 cup
$0.99 per 14 1/2 ounces
$2.85
6 c. Water 6 cup
n/a
 
1 x Celery rib, minced 1 celery
$1.99 per pound
$0.18
1 x Carrot, minced 1 carrot
$1.49 per pound
$0.20
1 x Onion, quartered 1 onion
$0.79 per pound
$0.19
1 x Bay leaf 1 bay leaf
$3.59 per 2 ounces
$0.25
1/2 tsp Dry thyme, crumbled 1/2 tsp
$1.97 per 2 ounces
$0.02
1 tsp Whole black peppercorns 1 tsp
$7.99 per 16 ounces
$0.04
Total Recipe $3.83
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