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Receta Copycat Big Mary Chicken Sandwich and Taters
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Barry C. Parsons
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Copycat Big Mary Chicken Sandwich with Taters Author: Barry C. Parsons Recipe type: Lunch/Dinner
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Barry C. Parsons
St. John's, Canada
Inscribió Viernes, 12 de Marzo de 2010
Cocinero Avanzado
1124 recetas
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%20Drain%20on%20a%20wire%20rack%20for%20a%20couple%20of%20minutes%20before%20making%20the%20sandwiches.%20Use%20plain%20mayo%20on%20both%20the%20un-toasted%20top%20and%20bottom%20buns,%20adding%20just%20fresh%20lettuce%20to%20the%20sandwich%20and%20a%20pickle%20slice%20on%20top.%20A%20club%20sandwich%20version%20adding%20bacon%20and%20tomato%20is%20also%20excellent!%20If%20you%20want%20the%20spicy%20mayo%20version%20like%20shown%20in%20the%20photo,%20just%20add%202%20tsp%20sriracha%20sauce%20and%201%20tsp%20chipotle%20powder%20to%20%C2%BD%20cup%20plain%20mayo.%20Toss%20the%20potato%20wedges%20in%20the%20milk%20and%20drain%20the%20milk%20off.%20Toss%20the%20wedges%20in%20the%20remaining%20flour%20and%20spice%20mix%20and%20deep%20fry%20for%20about%208-10%20minutes%20or%20until%20golden%20brown%20and%20fully%20cooked.%20Alternatively,%20you%20can%20lightly%20oil%20a%20cookie%20sheet%20and%20place%20the%20taters%20on%20it,%20drizzling%20a%20little%20extra%20oil%20over%20the%20top.%20Bake%20in%20a%20preheated%20400%20degree%20oven%20for%20about%20a%20half%20hour.%20Turn%20them%20half%20way%20through%20the%20cooking%20time%20%203.2.2925%3C/p%3E){kind=link}