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Ingredientes
- 1 12oz can evaporated milk
- 1 13.5oz can regular or light coconut milk
- 1 15oz can condensed milk
- 3/4 - 1 cup white or dark rum (if using 151 proof, use 1/2 cup)
- 5 large egg yolks
- 2 tsp vanilla extract
- 1/4 tsp ground cinnamon
- 1/8 tsp freshly ground nutmeg
- 1-2 star anise
View Full Recipe at The Inner Gourmet
