Inicio » Recetas » Coriander Chicken With Vegetable Biryani

Print recipe cost
Coriander Chicken With Vegetable Biryani - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 tsp Schwartz Pilau Rice Seasoning
1 pch Schwartz Grnd Cinnamon
1 x 150 gram car natural yogurt, (5 1/2 ounce)
1 x Chicken stock cube
2 Tbsp. Schwartz Medium Madras Curry Pwdr
1 Tbsp. Schwartz Coriander Leaf
Ingredients Per Serving Qty Common Price Price per Serving
225 gm Basmati rice, (8 ounce) 56 1/4 g
$4.19 per 80 ounces
$0.10
2 x Carrots, diced 1/2 carrots
$1.49 per pound
$0.10
25 gm Sultanas, (1 ounce) 6 1/4 g
$2.49 per pound
$0.03
1 x Onion, finely minced 1/4 onion
$0.79 per pound
$0.05
1 x Red pepper, diced 1/4 pepper
$3.29 per pound
$0.22
1 x Courgette, diced 1/4 courgette
$1.99 per pound
$0.21
1 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 Tbsp. Lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
4 x Chicken drumsticks, skinned and scored 1 chicken drumsticks
$1.49 per pound
$0.12
Total per Serving $0.88
Total Recipe $3.53
Email Recipe Cost
or Cerrar