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Receta Corn Flake Cookies
by Global Cookbook

Corn Flake Cookies
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  Raciónes: 12

Ingredientes

  • 1/4 c. Sugar
  • 1/2 c. Peanut butter, creamy
  • 1/2 c. Corn syrup, light
  • 2 c. Corn flakes
  • 1 c. Coconut shredded

Direcciones

  1. In a large heavy saucepan, over low heat,combine the sugar, peanut butter, and corn syrup. Bring just to a boil, stirring constantly till the sugar dissolves. Add in the cornflakes and coconut. Turn the heat to low. Drop tablespoonfuls of the mix onto wax paper and let cold.
  2. Makes about 40.