Receta Corn Salad
Ingredientes
- 2 cup fresh or frozen corn kernels
- 3 medium tomatoes, seeded and finely diced
- 4 tablespoons fresh-squeezed lime juice
- 2 tablespoon finely chopped fresh cilantro
- 2 teaspoon minced hot green Chili peppers
- 1 teaspoon salt
View Full Recipe at Martine's blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 529g | |
Calories 239 | |
Calories from Fat 18 | 8% |
Total Fat 2.1g | 3% |
Saturated Fat 0.32g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2375mg | 99% |
Potassium 1342mg | 38% |
Total Carbs 55.89g | 15% |
Dietary Fiber 9.2g | 31% |
Sugars 15.67g | 10% |
Protein 8.95g | 14% |