Esta es una exhibición prevé de cómo se va ver la receta de 'Corn, Sweet Potato And Green Bean Salad' imprimido.

Receta Corn, Sweet Potato And Green Bean Salad
by Global Cookbook

Corn, Sweet Potato And Green Bean Salad
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 lb sweet potatoes, peeled and cut into 1-inch cubes
  • 2 c. green beans, 1 1/2-inch long
  • 1 c. thawed frzn corn
  • 1/4 c. Balsamic Dressing, up to 1/2 (see separate recipe) Salt, to taste Balsamic vinegar for sprinkling, (optional)
  • 4 x hard-boiled Large eggs, quartered (optional) Roasted pumpkin seeds Or possibly sunflower seeds for garnish

Direcciones

  1. MAKES 4 SERVINGS. VEGAN
  2. This tricolored salad is even tastier with a sprinkling of balsamic vinegar.
  3. Steam sweet potatoes 15 to 18 min, or possibly till tender. Steam green beans 6 to 8 min or possibly till tender. Steam corn 3 to 4 min. Place all vegetables in a large bowl; stir in dressing. Add in salt.
  4. Sprinkle with balsamic vinegar if you like. Arrange Large eggs on top if you like: scatter with seeds.
  5. Makes 4 servings.