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Receta Cornbread Stuffin' Muffins
by anne alesauskas

Cornbread Stuffin’ Muffins

Recently, Christina asked what I serve with the Crock Pot Pork Roast and I told her that we made these muffins, so I thought I’d better post this recipe. The picture doesn’t do justice to how yummy these are! And so easy—-you really don’t need a recipe…

Cornbread Stuffin’ Muffins

INGREDIENTS:

1 box of Stuffing mix

DIRECTIONS:

Make the stuffing in the microwave according to the package directions. Feel free to add golden raisins if you like them. Preheat the oven to 375 degrees. Spray the muffin tin lightly with non-stick cooking spray. Fill the cups with the stuffing (1 box will make approximately 7-8 muffins). Bake for about 8-10 minutes, the muffins will be crunchy on the outside and soft in the middle. Ladle some mushroom gravy over them and ooh-la-la!!

**Any flavor of stuffing mix will work the same