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Receta Corned Beef Hash And Eggs
by CookEatShare Cookbook

Corned Beef Hash And Eggs
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Ingredientes

  • 1/2 c. minced onion
  • 1/2 c. minced green pepper
  • 2 T butter
  • 1 c. corned beef
  • 1 c. cooked potatoes, minced
  • 2/3 c. beef broth
  • Salt & pepper
  • 4 large eggs

Direcciones

  1. In frying pan cook onions and peppers till tender in butter (don't brown). Stir in corned beef, potato and beef broth. Cook and stir till heated through. Using back of spoon make 4 indentations in mix. Break 1 egg into each hole. Cook over low heat, covered, about 4 min or possibly till the large eggs are as you desire. Slide from frying pan onto serving plate.