| 2 1/4 c. Chicken broth |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.32 |
| 1 2/3 c. Couscous, (1- 10 oz package) |
1/3 cup |
n/a
|
|
| 1 c. Dry figs, (preferably dark ones such as Mission figs, diced) |
1/4 cup |
$8.00 per pound
|
$1.04 |
| 1 1/2 tsp Grated lemon peel |
3/8 teaspoon |
n/a
|
|
| 3 x Green onions, (scallions), minced Salt and freshly grnd black pepper |
3/4 onions |
$1.09 per cup
|
$0.12 |
| 2 x Cornish hens, each about 1- 1/2 pounds |
1/2 cornish hens |
$2.69 per pound
|
$1.00 |
| 1/2 tsp Grnd black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$2.49 |
| Total Recipe |
$9.95 |
Suggestions?