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Cornmeal Crusted Fish With Tartar Sauce - Recipe Cost

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1/4 tsp freshly-grnd white pepper

1 lb boned skinned fish fillets, abt 1/2" thick (such as catfish, rockfish, or possibly orange roughy) Veg. oil spray as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. cornmeal	2 tablespoons	$5.69 per 40 ounces	$0.10
1/4 tsp paprika	0.06 teaspoon	$1.79 per ounce	$0.01
1/4 tsp salt - (about)	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 lrg egg white	1/4 egg	$2.53 per 12 items	$0.05
1 Tbsp. nonfat lowfat milk or possibly water	3/4 teaspoon	$3.69 per 1/2 gallons	$0.01
1/4 c. nonfat mayonnaise	1 tablespoon	$4.19 per 15 ounces	$0.15
1 Tbsp. sweet pickle relish	3/4 teaspoon	$3.79 per 24 fluid ounces	$0.02
1 Tbsp. minced onion	3/4 teaspoon	$0.79 per pound	$0.00
1 Tbsp. white wine vinegar Warm sauce to taste	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
Total per Serving			$0.38
Total Recipe			$1.51