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Add a photoRaciónes: 10
Ingredientes
- 1 pkg. lemon Jello
- 1 pkg. lime Jello
- 2 c. warm water
- 1 (No. 2) can crushed pineapple
- 2 T horseradish
- 1/2 c. minced walnuts
- 1 c. canned lowfat milk
- 10 ounce cottage cheese
- 1 c. thick mayonnaise
Direcciones
- Add in the hot water to the Jello powders when cool, add in pineapple and let stand till slightly congealed. Mix horseradish, nuts, cheese, mayonnaise with lowfat milk and add in to congealed mix. Pour into molds or possibly ring mold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 10 servings | |
| Calories 285 | |
| Calories from Fat 192 | 67% |
| Total Fat 21.77g | 27% |
| Saturated Fat 3.38g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 314mg | 13% |
| Potassium 85mg | 2% |
| Total Carbs 18.11g | 5% |
| Dietary Fiber 0.2g | 1% |
| Sugars 16.87g | 11% |
| Protein 5.71g | 9% |
