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Receta Cottage Cheese Spinach Casserole
by Global Cookbook

Cottage Cheese Spinach Casserole
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Ingredientes

  • 2 c. Low Fat Cottage Cheese, Rinsed & Liquid removed Egg Substitute Equal To 3 Large eggs
  • 3 Tbsp. Flour
  • 4 ounce Low Fat Cheese Cubed
  • 1/2 pkt (10 Ounce.) Frzn Minced Spinach, Partially Thawed
  • 1/4 tsp Salt

Direcciones

  1. Preheat Oven To 350 F. Combine Cottage Cheese, Egg Substitute & Flour. Add in Cheese. Add in Spinach in Chunks Along With Salt. Place in Baking Dish & Bake Uncovered 60 Minutes.