Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
8 slices bacon (fried crisp and crumbled) 2/3 slices
$2.99 per pound
$0.13
2 1/2 c. cubed cooked chicken 3 tablespoons
$0.98 per pound
$0.11
1 pkg. (10 ounce) frzn mixed vegetables, cooked and liquid removed 5/6 oz
$2.80 per 32 ounces
$0.07
1 c. minced tomatoes 1 tablespoon
$1.99 per pound
$0.05
1 1/2 c. shredded Cheddar cheese 2 tablespoons
$6.99 per 32 ounces
$0.11
1 can condensed cream of chicken soup combined with 3/4 c. lowfat milk 0.08 can
$1.70 per 10 3/4 ounces
$0.14
1 1/2 c. biscuit mix to that you add in 2/3 c lowfat milk 2 tablespoons
$4.00 per 40 ounces
$0.05
1 can Durkee French fried onions 0.08 can
n/a
 
Total per Serving $0.67
Total Recipe $7.98
Email Recipe Cost
or Cerrar