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Country Style Beef Stew - Recipe Cost

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3 lb Boneless beef chuck eye Roast, cut in 1/2 inch cubes
4 lrg Cloves garlic,crushed
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 lrg Onions,each cut in 8 pcs 3/4 onions
$0.79 per pound
$0.20
1 can (28 oz) tomatoes, liquid removed and quartered 7 fl oz
$2.19 per 28 ounces
$0.13
5 Tbsp. Minced parsley, divided 1 tablespoon
$1.09 per cup
$0.09
1 tsp Dry thyme leaves 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 c. Red Burgundy wine 1/4 cup
$0.12 per fluid ounce
$0.24
1 c. Beef broth 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
1/4 c. water 1 tablespoon
n/a
 
1/2 lb Mushrooms,quartered Parsley 2 oz
$3.69 per 8 ounces
$0.92
Total per Serving $1.87
Total Recipe $7.48
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