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Appetizers & snacks, Grains Recetas
Todas las recetas » Appetizers & snacks » Grains
Gujarati Khatta DhoklaGujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red… |
Hina Gujral
Febrero de 2015 Avanzado |
1 voto
5606 views
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Pumpkin Cranberry Nut GranolaNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
5129 views
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Buffalo Quinoa Bites with Blue Cheese Dipping SauceThis recipe was adapted by a lady named Tieghan I changed the seasoning in her dipping sauce a bit and… |
Therese
Agosto de 2013 Intermedio |
1 voto
4515 views
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barley salad with almonds and apricotsThis salad is fruity, high in fibre and full of flavour. And if you like, curd can also be added here. |
Chef Anil Kamath
Julio de 2016 Profesional |
1 voto
4260 views
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puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than… |
gayathri
Enero de 2013 Intermedio |
1 voto
2142 views
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Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4128 views
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Get Up and Go Healthy MuffinsI have been playing with muffin recipes trying to create healthy snacks for my family. This is my latest creation. As you can see, I packed as… |
Aspen Lee-Moulden
Septiembre de 2010 Intermedio |
2 votos
3995 views
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Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and… |
Hina Gujral
Septiembre de 2015 Avanzado |
1 voto
2178 views
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Maddur VadaMaddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well… |
Hina Gujral
Enero de 2015 Avanzado |
1 voto
1659 views
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Semperit CookiesTruly the melt in the mouth pleasure; soft and crumbles the moment you pop them in. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2604 views
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