Bread, Italian, Bake Recetas

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Italian Apricot Semolina Sunburst Bread This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy"…	Bob Vincent Febrero de 2012 Intermedio	2 votos 1 evaluación 4378 views
Focaccia This is a soft bread with a mild flavor that makes the best sandwiches. It is similar to pizza dough but with a lot more fluff, flavor and…	Reeni Marzo de 2010 Intermedio	2 votos 1 evaluación 1972 views
Rosemary Focaccia Focaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to…	Shawnna and Davide Busetti Mayo de 2010 Intermedio	1 voto 3818 views
Panettone Panettone is a traditional Christmas bread from Milan.It is mildly sweet with citrus flavor, made with yeast ,raisins,citron and candied fruits.Its…	Sucre Spice Diciembre de 2012 Avanzado	1 voto 1946 views
Classic Veg Cheese Pizza Our classic veg pizza is definitely something that can get customized as per your liking of vegetables and it is so delicious. I am sure you will…	Hina Gujral Agosto de 2017 Avanzado	1 voto 3662 views
Focaccia with olive oil or pizza bianca Simple, light pizza bianca (white pizza) with olive oil is the most popular Roman focaccia.	Easy Cook - Laka kuharica Enero de 2011 Intermedio	2 votos 2851 views
Herb Sourdough Potato Bread Delicious homemade bread to serve as an appetizer with a dipping oil, or with your main course. Be creative with the suggested toppings.…	myra byanka Julio de 2012 Profesional	1 voto 2 comentarios 3555 views
Classic Vegetable Cheese Pizza Pizza or Pittsa, what Italians called it, has bowled over the whole world with bready, cheesy and spicy flavors. The origins of Pizza can be traced…	Hina Gujral Octubre de 2013 Avanzado	1 voto 2000 views
Focaccia with Rosemary and Onions	Shirley Rogers Enero de 2010 Intermedio	1 voto 1768 views