Bread, Italian Recetas

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Bruschetta of Fromage Blanc with tomatoes, basil & anchovies	Brett Ede Julio de 2010 Profesional	1 voto 1591 views
Rosemary Focaccia Focaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to…	Shawnna and Davide Busetti Mayo de 2010 Intermedio	1 voto 3818 views
Italian Easter Bread	Evelyn Scott Marzo de 2010 Avanzado	7 votos 5 evaluaciónes 1 comentario 11170 views
Artisan Bread so easy it almost bakes itself One of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and…	A Culinary Journey with Chef Dennis Marzo de 2010 Profesional	19 votos 7 evaluaciónes 2 comentarios 21819 views
Focaccia This is a soft bread with a mild flavor that makes the best sandwiches. It is similar to pizza dough but with a lot more fluff, flavor and…	Reeni Marzo de 2010 Intermedio	2 votos 1 evaluación 1972 views
Focaccia with Rosemary and Onions	Shirley Rogers Enero de 2010 Intermedio	1 voto 1768 views