Breakfast & brunch, Passover Recetas
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Light Protein Breakfast SoupSoup for breakfast! Quick to make. Bright flavor. Goes well with tortilla or plain rice. Also a great opener at a dinner party. |
Victoria Alara Alcoset
Agosto de 2021 Intermedio |
1 voto | |
Mandarin Orange MarmaladeTwo ingredients for this loveable marmalade. Over here we are given plenty of oranges during Chinese New Year. There's only so much we can eat. The… |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
3637 views
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Egg Banjo With Onion PickleFried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces. |
Navaneetham Krishnan
Febrero de 2015 Intermedio |
1 voto
2878 views
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Egg Mayonnaise SandwichesCreamy eggy sandwiches with shallots and spring onions; delightfully delicious |
Navaneetham Krishnan
Abril de 2014 Intermedio |
1 voto
2053 views
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Flan de naranjas de Valencia al estilo del chefgonin (receta de valencia)Este flan es una receta moderna del blog de cocina tradicional del… |
chefgonin
Febrero de 2013 Profesional |
1 voto
1937 views
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Frizzed Beef GravyAlso known as Creamed Dry Beef it is a breakfast staple among the Pennsylvania Dutch and is often served as a luncheon treat over a split baked… |
Glenn
Septiembre de 2012 Principiante |
2 votos
7148 views
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk… |
Gypsy-Rose Belladonna Kilachef
Agosto de 2012 Avanzado |
1 voto
6328 views
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Original Flax Honey ButterThis is an amazing spread packed with vitamins, minerals, and anti-oxidants that will become a staple in a nutritious diet. The powerful benefits… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3997 views
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Nicoise Salad FrittataNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
2318 views
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Skinny Matzo Brei With Fresh Spinach, Garlic and OnionsMatzo Brei [MAHT-suh bri] is one of the great traditional breakfast or brunch treats. Look on the menu of any… |
Skinny Kitchen with Nancy Fox
Abril de 2011 Profesional |
1 voto
2753 views
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Grandma's Matzah BrieA sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, &… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
5699 views
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KuskaraThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical… |
Deepti Naik
Julio de 2010 Intermedio |
1 voto
7403 views
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Cucumber pancakesomething light to eat at tea time / breakfast |
shaheen parker
Abril de 2010 Intermedio |
1 voto
1687 views
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Apple Almond StrataWe started this new tradition of having brunch at our house once a week with the family in town. This was a big hit! I hope you enjoy ;) |
Heidi Geurin
Marzo de 2010 Intermedio |
2 votos
2334 views
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Banana Nut MuffinsDelicious for breakfast or as an afternoon snack! |
erin de martini
Junio de 2008 Principiante |
3 votos
12714 views
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