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Lunch, Mexican Recetas

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Baja Fish Sandwich with Chipotle Tartar Sauce

Baja Fish Sandwich with Chipotle Tartar Sauce

This popular Mexican sandwich originated in Baja California, Mexico, and is now found across the country in…

Kathleen is Cooking in Mexico
Noviembre de 2010
Profesional
1 voto
7680 views
Pambazos

Pambazos

Street vendor sandwiches popular in the state of Vera Cruz. You can use any meat or poultry filling you wish (see links). The sauce is wonderful,…

myra byanka
Agosto de 2012
Profesional
1 voto
9013 views
Baked Chicken Chimichangas

Baked Chicken Chimichangas

Skip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken.

Salad Foodie
Mayo de 2012
Profesional
1 voto
5651 views
Chicken Chilaquiles

Chicken Chilaquiles

This is an easy make ahead lunch or brunch recipe. I served it just like this picture with Lime-Cilantro coleslaw (see recipe) and watermelon. My…

Nancy Miyasaki
Septiembre de 2008
Intermedio
3 votos
11362 views
Meatball burritos

Meatball burritos

Small meatballs, which are teamed with burritos here, but can form the basis of lots of other dishes.

Amy Cook
Mayo de 2010
Intermedio
1 voto
6273 views
Turkey & Vegetable Quesadillas

Turkey & Vegetable Quesadillas

A fast and yummy quesadilla filled with garden veggies which you can use as an appetizer, lunch or supper meal. With green salad and Spanish rice…

Salad Foodie
Mayo de 2012
Profesional
1 voto
3987 views
Turkey meatballs in tortilla wrap

Turkey meatballs in tortilla wrap

Healthy version of the delicious classic.

Easy Cook - Laka kuharica
Mayo de 2013
Intermedio
1 voto
2945 views
Super Taco Burgers

Super Taco Burgers

Wow!!! Super Taco Burgers made it into GMG’s Cookbook !!! Super Taco Burgers, we love a great taco and a great burger. I couldn’t make up my mind as…

Patti Fisher
Agosto de 2018
Profesional
1 voto
1648 views
Make-Ahead Chicken Burrito

Make-Ahead Chicken Burrito

Leftover chicken, beans and rice can be put to good use making burritos for tomorrow's lunch, or frozen for a quick meal later. The recipe below…

Salad Foodie
Diciembre de 2010
Profesional
1 voto
4096 views