Main dish, Stew Recetas
Todas las recetas » Main dish » Stew
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GumboThis is my “Polish” variation on Gumbo. |
Alicja Lombard
Enero de 2010 Intermedio |
6 votos
15382 views
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Lamb Meatball and Fava Bean Tagine / MoroccoThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it… |
Amos Miller
Junio de 2011 Profesional |
5 votos
14604 views
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Cheesecake Factory White Chicken ChiliThis is the actual recipe for the Cheesecake Factory's white chicken chili, which is just so delicious. This… |
Jeff
Noviembre de 2011 Intermedio |
5 votos
91000 views
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Fish soup Finnish-styleVery nice and easy to cook fish soup in an Nordic style. Good combination of mild taste and hot spice. |
Elena Sokolovskaya
Mayo de 2008 Intermedio |
4 votos
12764 views
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Beef PaprikashTake the winter chill off with this Hungarian style beef stew that features a generous amount of paprika. Paprika has more vitamin C by weight than… |
kathy vegas
Febrero de 2010 Avanzado |
4 votos
2879 views
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Rosemary-scented lentils and sausageBest. lentils. Ever. |
Kimberly Lindstrom
Septiembre de 2008 Intermedio |
3 votos
8067 views
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Sweet Potato KormaDelicious. I usually up the spicy using extra hot sauce. |
Kimberly Lindstrom
Septiembre de 2008 Intermedio |
3 votos
11855 views
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Adobo ChickenThis is my variation of a popular Filipino dish. Most people fry it and dry. I like it with more juices. This is easy to make. Serve this dish… |
Valerie Bioc
Junio de 2008 Intermedio |
3 votos
5649 views
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Braised Halibut with Tomato, Capers and OlivesThis is a Mediterranean seafood dish, which is impressive to serve and very low fat. |
Janet Ciel
Julio de 2008 Profesional |
3 votos
12512 views
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Zuppa di Pesce - Sea food Stew-Here it is a delicious Fish Plate full of flavors and rich taste This is the real version of the neapolitan Fish Stew as made in the best… |
Pasquale Frola
Junio de 2009 Profesional |
3 votos
12534 views
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Chicken and Andouille Smoked Sausage GumboWe make this every Christmas Eve - everyone in the family helps and it turns into a party in the kitchen. |
Carol Bjornestad
Marzo de 2008 Principiante |
3 votos
5095 views
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Here's Where I Go Bananas!Have you ever gone shopping and found yourself buying something, bringing it home sticking it in the closet and just keeping it there? Have you ever… |
kathy gori
Marzo de 2010 Avanzado |
2 votos
2003 views
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KARI-KARE (STEW WITH PEANUT SAUCE)This is my mom's eldest sister's favourite. She used to entertain dignitaries at her home and this dish has… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
2 votos
3713 views
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Uncle Sidney's Red BeansThere are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich… |
Amos Miller
Enero de 2011 Profesional |
2 votos
16000 views
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Tagine of Chicken with Preserved LemonThis dish may not sound as exciting to you as some of the other tagine's I've posted (which is why I didn't try… |
John Spottiswood
Junio de 2011 Avanzado |
2 votos
2918 views
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