Main dish, American, Spring Recetas
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Portobello Heaven BurgerServe on a bun with lettuce, tomato,onion and 1 tsp of balsamic vinegar. ENJOY |
Chef Feiny www.feintastingfoods.com
Enero de 2011 Avanzado |
3 votos
2848 views
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Lobster Newburg
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Chef Smith
Febrero de 2011 Profesional |
1 voto
1977 views
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SWEET QUAVA BBQ SAUCEa quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be… |
Jane Summers
Agosto de 2010 Intermedio |
1 voto
1662 views
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Chicken Breast stuffed with Herbed Couscous
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Chef Smith
Noviembre de 2010 Profesional |
1 voto
1107 views
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Dill Mustard Salmon
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Chef Smith
Febrero de 2011 Profesional |
1 voto
1434 views
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Lemon Chicken PaillardA family and friend favorite - light, bistro food at its best. Crisp, juicy, tender chicken served over baby mixed greens and dressed with a lemony,… |
Linda Skelcy
Julio de 2010 Avanzado |
1 voto
1031 views
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
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Chef Smith
Noviembre de 2010 Profesional |
2 votos
1889 views
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Tuna Burgers with Ginger Cabbage Slaw
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Chef Smith
Febrero de 2011 Profesional |
1 voto
1567 views
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swordfish avocado1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano… |
maeghan
Febrero de 2010 Principiante |
1 voto
3074 views
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