Main dish, North american, BBQ Recetas
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Pork Side Ribs With Mandarins And VeggiesThese pork side ribs are first semi-cooked on the grill on tinfoil, then transferred to direct heat to obtain… |
Elaine
Agosto de 2011 Profesional |
1 voto
2319 views
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Honey Mustard Chicken DrummiesWe got a call this week from friends excited to be taking their two adorable kids to the New Year’s parade. Of course, tailgating was a must and… |
Patti Fisher
Diciembre de 2015 Profesional |
1 voto
2608 views
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Cranberry Teriyaki ChickenWe wanted something fun and festive, so Cranberry Teriyaki Chicken fit the bill. A really easy marinade made with just three ingredients. The recipe… |
Patti Fisher
Septiembre de 2016 Profesional |
1 voto
2050 views
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Maple Mustard Crown Roast of PorkWe wanted to do something different and extra special for one of our Holiday dinners. Patti loved the idea of a… |
Patti Fisher
Marzo de 2015 Profesional |
1 voto
1837 views
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Filet Mignon Date NightOur Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon… |
Patti Fisher
Octubre de 2015 Profesional |
1 voto
2690 views
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Bocconcini Balsamic Tomato ChickenA Interesting Blend of Bocconcini( mozza Balls, Cherry Tomatoes, Balsamic Vinegar and red onion. Makes 2… |
Monocot
Enero de 2012 Profesional |
1 voto
1810 views
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Stuffed Double Cheese Bacon BurgersKen made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for… |
Patti Fisher
Octubre de 2015 Profesional |
1 voto
1971 views
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Southwestern Mac & CheeseSouthwestern Mac & Cheese, we have to laugh, of all the recipes we get asked for from gourmet to down home, what we get the most requests for is… |
Patti Fisher
Septiembre de 2016 Profesional |
1 voto
2065 views
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Elaine's BBQ'd Lake TroutLovely Lake Trout.... barbecued to perfection and accompanied by fresh veggies and mushrooms....... a delicious and HEALTHY main dish! |
Elaine
Abril de 2011 Profesional |
1 voto
2640 views
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Pastrami SubsPastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef… |
Patti Fisher
Septiembre de 2016 Profesional |
1 voto
1777 views
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Wow Dad With This Delightful Skinny DinnerFather’s Day is Sunday. Treat dad and the family to this wonderful meal for either lunch or dinner. To make… |
Skinny Kitchen with Nancy Fox
Junio de 2011 Profesional |
1 voto
2525 views
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