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Receta Cowboy Black & Blue Steak with an Olive relish
by Brett Ede

Cowboy Black & Blue Steak with an Olive relish
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4 servings

Ingredientes

  • 4 x thick rib eye steaks, on the bone
  • olive oil spray
  • sea salt & freshly ground pepper
  • 1 red onion, finely chopped
  • 2 tbsp chopped fresh oregano
  • 1 cup chopped, pitted olives
  • olive oil

Direcciones

  1. Spray the steaks with oil, season and cook to the desired degree on a preheated BBQ (or ridged grill). Set aside to rest.
  2. To make the relish, combine the red onion, oregano, olives and ground pepper with a good slurp of oil.
  3. Serve the steaks with a good dollop of the relish on the side.