| 2 - 15 oz cans black beans, rinsed |
1 1/2 oz |
$1.79 per 15 ounces
|
$0.18 |
| 1 - 17 oz can whole kernel corn, drained |
5/6 oz |
$3.89 per 16 ounces
|
$0.21 |
| 2 large tomatoes, chopped |
0.1 tomatoes |
$1.99 per pound
|
$0.08 |
| 1 large avocado, diced |
0.05 avocado |
$1.25 per item
|
$0.06 |
| 1/2 red onion, chopped |
0.03 onion |
$0.99 per pound
|
$0.02 |
| 1/4 C fresh cilantro, chopped |
5/8 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 T red wine vinegar |
0.05 teaspoon |
$3.39 per 12 fluid ounces
|
$0.00 |
| 4 T lime juice |
0.2 teaspoon |
$1.49 per 15 fluid ounces
|
$0.00 |
| 2 T olive oil |
0.1 teaspoon |
$5.99 per 16 fluid ounces
|
$0.01 |
| 1 t salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 t ground pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.57 |
| Total Recipe |
$11.49 |
Suggestions?