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Cowboy Salsa - Recipe Cost

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1/8 tsp freshly-grnd black pepper

1 x hard-ripe avocado - (abt 10 ounce)

2/3 c. thinly-sliced green onions

1 bag tortilla chips - (6 ounce) (or possibly 2 c. finely-shredded cabbage)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. red wine vinegar	5/8 teaspoon	$3.39 per 12 fluid ounces	$0.03
1 1/2 tsp warm sauce - (to 2)	1/6 teaspoon	n/a
5 1/2 tsp salad oil	1/2 teaspoon	$4.39 per 24 fluid ounces	$0.02
1 x garlic clove chopped	0.1 garlic cloves	$4.00 per pound	$0.00
1 can black-eyed peas - (15 ounce)	0.1 can	$3.55 per 15 ounces	$0.38
1 can corn kernels - (11 ounce)	0.1 can	$3.89 per 16 ounces	$0.26
2/3 c. minced fresh cilantro	1 tablespoon	$1.09 per cup	$0.07
1/2 lb Roma tomatoes coarsely minced Salt to taste	5/6 oz	$1.99 per pound	$0.10
Total per Serving			$0.86
Total Recipe			$8.59