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Receta Crab And Brie Soup
by Global Cookbook

Crab And Brie Soup
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  Raciónes: 10

Ingredientes

  • 1/2 lb White onions, minced
  • 1/2 lb Celery, minced
  • 6 ounce Green onions, minced
  • 3 ounce Unsalted butter
  • 3 ounce Flour
  • 2 pt Seafood stock
  • 1 pt 35% cream
  • 1/2 lb Crab meat, minced fine
  • 2 lb Brie cheese, cut up Cajun seasoning, to taste Worcestershire sauce

Direcciones

  1. Saute/fry the minced white onions and celery in the unsalted butter for ten min. Add in flour slowly to avoid lumps, mix well. Add in seafood stock and bring to a boil for ten min. To this, add in the cream to the liking, crab meat and brie cheese. Simmer for another ten min. Season with cajun seasoning and Worcestershire sauce to taste. Garnish with green onions.
  2. Soup will be slightly spicy warm.
  3. America.