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Crab Bisque With Sweet Red Bell Pepper - Recipe Cost

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3 c. coarsely-minced red bell peppers (abt 2 lge)

1 c. coarsely-minced celery

2/3 c. coarsely-minced carrots

1/2 c. coarsely-minced red onion

12 ounce crabmeat Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra-virgin extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 c. minced green onions	2 tablespoons	$1.09 per cup	$0.18
2 tsp dry tarragon	1/3 teaspoon	$1.97 per 2 ounces	$0.01
1/4 tsp cayenne pepper	0.04 teaspoon	$3.65 per 3 ounces	$0.00
2 can diced peeled tomatoes in juice (14 1/2 ounce ea)	1/3 can	$2.19 per 28 ounces	$0.17
3 bot clam juice - (8 ounce ea)	1/2 can	$6.09 per 1/2 gallons	$0.26
1 c. dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.47
1 c. whipping cream	2 tablespoons	$3.89 per pint	$0.32
Total per Serving			$1.48
Total Recipe			$8.89