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Receta Crab-mozarella dip
by Andrew Filev

Crab-mozarella dip

Simple and tasty dip.

I add a very small amount of mayo and sour cream to this one, so it's very thick, nourishing and tasty.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: North american
  Raciónes: 1

Va Bien Con: bread

Ingredientes

  • Crab imitation meat, mozarella cheese sticks (they taste differently from regular mozarella, so you can experiment), a little bit of mayo and sour cream.
  • You can also use dill, spices, and natural (cooked) crab meet to add more taste.

Direcciones

  1. Slice cheese sticks and crab sticks into pieces, add everything together, and use mixer to get the dip.