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Receta Crab Salad With Mango And Lime
by Global Cookbook

Crab Salad With Mango And Lime
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  Raciónes: 4

Ingredientes

  • 1 c. light mayonnaise
  • 2 Tbsp. lime juice
  • 1 lb cooked Dungeness crab meat
  • 1 x celery stalk diced
  • 1/4 c. chopped red onion
  • 1 x mango diced
  • 3 Tbsp. chopped basil
  • 1/4 tsp salt
  • 1/4 tsp freshly-grnd black pepper
  • 1 sm butter lettuce head

Direcciones

  1. Mix the mayonnaise and lime juice in a bowl. Add in the crab, celery, red onion, mango, basil, salt and pepper. Chill.
  2. Serve on butter lettuce leaves.
  3. This recipe yields 4 servings.