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Receta Cracker Barrel Raisin Cookies
by Global Cookbook

Cracker Barrel Raisin Cookies
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  Raciónes: 12

Ingredientes

  • 4 c. Flour
  • 1 tsp Baking soda
  • 1 tsp Salt
  • 1/2 tsp Nutmeg
  • 3 c. Raisins Boiling water
  • 1 c. Butter
  • 1 1/2 Tbsp. Vanilla
  • 3/4 c. Granulated sugar
  • 3/4 c. Light brown sugar firmly packed
  • 1 x Egg
  • 2/3 c. Lowfat sour cream

Direcciones

  1. Pour boiling water over the raisins and let stand for about 10 min; drain the raisins. Cream butter, sugar and egg together well; add in rest of ingredients including raisins and mix well. Chill dough to chill.
  2. Roll into 1-inch balls and place 2 to 2 1/2 inches apart on a greased cookie sheet. If you want, you can drop by Tbsp. instead of putting into rolls. Flatten with a fork first one way and then the other. Bake at 375 for about 15 min or possibly till the cookies are golden.