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Crawfish Etoufee Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 c. Seafood stock
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Chopped crawfish tails, cooked (if you cannot get crawfish you can substitute shrimp) 1 3/4 teaspoons
$11.05 per pound
$0.21
8 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.21
4 Tbsp. Diced onion 1 3/4 teaspoons
$0.79 per pound
$0.01
4 Tbsp. Diced celery 1 3/4 teaspoons
$1.99 per pound
$0.02
4 Tbsp. Diced peppers (I used yellow and red) 1 3/4 teaspoons
$2.19 per pound
$0.03
8 Tbsp. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
4 pch minced parsley 5/8 pinch
$1.09 per cup
$0.00
Total per Serving $0.49
Total Recipe $3.42
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