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Crazy for Chocolate: Quick Chocolate Fudge
by
Margo Andersen
Calificación: 4.0
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%20In%20a%20heavy%20pan,%20stir%20the%20Karo%20syrup%20and%20milk%20together.%20Add%20chocolate%20chips%20and%20cook%20over%20medium%20low%20heat%20until%20chips%20are%20melted.%20Stir%20constantly%20so%20chocolate%20doesn't%20seize.%20Remove%20from%20heat%20and%20stir%20in%20vanilla%20and%20powdered%20sugar.%20Beat%20well%20with%20a%20wooden%20spoon.%20Fold%20in%20nuts.%20Turn%20into%20the%20lined%20pan%20and%20refrigerate%20for%202-4%20hours.%20When%20set,%20remove%20from%20pan%20and%20wrap%20in%20Saran%20Wrap%20and%20store%20in%20refrigerator.%20Cut%20into%20squares%20when%20ready%20to%20serve.This%20is%20one%20of%20my%20favorite%20ways%20to%20enjoy%20chocolate.%20I%20love%20the%20creamy%20texture%20of%20this%20fudge%20and%20the%20meaty%20walnut%20flavor.%20Depending%20on%20my%20mood,%20it%20lasts%20for%20about%20a%20week%20in%20the%20fridge.%20Enjoy%20some%20chocolate%20with%20someone%20you%20love%20this%20week!%3C/p%3E%3Cp%3EHappy%20eating!%3C/p%3E%3Cp%3EBlog%20Design%20by%20April%20Showers%3C/p%3E){kind=link}