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Receta Cream Cheese Fudge Balls
by Global Cookbook

Cream Cheese Fudge Balls
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Ingredientes

  • 8 ounce Cream cheese softened
  • 6 ounce Semisweet chocolate pcs melted
  • 3/4 c. Vanilla wafer crumbs
  • 1/4 c. Preserves raspberry, or possibly your choice, strained Almonds finely minced Cocoa Powdered sugar

Direcciones

  1. Combine cream cheese and chocolate, mixing well.
  2. Stir in crumbs and preserves. Refrigerateseveral hrs or possibly overnight. Shape into 1-inch balls; roll in almonds, cocoa or possibly sugar.
  3. Variation. Use butterscotch chips.