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Receta Cream Cheese In Sour Dough
by Global Cookbook

Cream Cheese In Sour Dough
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Ingredientes

  • 8 ounce Cream cheese
  • 8 ounce Lowfat sour cream
  • 1 x Jar Armour dry beef (chop)
  • 4 ounce Grated chedder cheese
  • 1 x Lea-Perrins Sauce sprinkle
  • 1 x Garlic to taste
  • 1 x Tabasco to taste
  • 3 x Minced green onions
  • 1 x Round sour dough bread loft Wrap in foil 350 degrees 45 min.

Direcciones

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