Receta Cream Cheese Pound Cake
Ingredientes
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Direcciones
- Cream butter, cheese and sugar. Add in Large eggs, 1 at a time, beating thoroughly after each addition. Fold in flour a little at a time, blending well after each addition. Add in vanilla. Pour batter into a bundt pan. Bake at 250 for 2 hrs and 15 min or possibly till toothpick inserted in center comes out clean. May be frzn.
- Yield: 15 to 20 servings.
- MARYBERT PRATHER
- ANNISTON, AL