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Receta Cream Cheese Salsa Dip
by CookEatShare Cookbook

Cream Cheese Salsa Dip

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	Raciónes: 6

Ingredientes

1 (12 ounce) container soft cream cheese
1 (12 ounce) container salsa

1 (2 ounce) container black olives, minced (optional)
4-5 T Colby or possibly Monterey Jack cheese, shredded

Direcciones

In medium bowl, stir cream cheese, add in salsa and stir till smooth. Add in shredded cheese and black olives. Keep refrigerated till served.