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Receta Cream 'O Rice Cakes
by Global Cookbook

Cream 'O Rice Cakes
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  Raciónes: 12

Ingredientes

  • 1/2 c. Flour
  • 1/2 c. Uncooked Cream Of Rice
  • 2 Tbsp. Sugar
  • 1 tsp Baking pwdr
  • 3/4 tsp Baking soda
  • 2 Tbsp. Lemon juice, plus sufficient lowfat milk to make
  • 3/4 c. Total (lowfat milk & juice)
  • 1 x Egg
  • 2 Tbsp. Oil

Direcciones

  1. In a bowl stir together dry ingredients & make a well in the center. In another bowl, mix together liquids. Stir liquid into the dry ingredients and let stand 10 min. Heat lightly greased griddle over medium heat.
  2. Stir mix and pour 1/4 to 1/3 c on griddle. Cook carefully turning once to brown both sides. [Note: watch 'em close, they cook fast] -