| 3 cups Broccoli Flowerets |
3/4 cup |
$0.99 per pound
|
$0.15 |
| 4 tsp. unsalted butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1/2 cup finely chopped celery |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1/2 cup finely chopped onion |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1/3 cup all purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp. instant chicken bouillon granules |
1/4 teaspoon |
n/a
|
|
| 1/2 tsp. fine ground sea salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp. black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 4 cups 2% reduced fat milk |
1 cup |
n/a
|
|
| 1/4 tsp. Worcestershire Sauce |
0.06 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 1 clove garlic minced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$0.31 |
| Total Recipe |
$1.25 |
Suggestions?