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2 1/2 gal WATER, Hot
3 1/2 gal WATER
4 lb POTATO INST GRA #10
Ingredients Per Serving Qty Common Price Price per Serving
2 lb BACON,SLICED FZ 2 2/3 oz
$2.99 per pound
$0.50
2 1/2 lb Lowfat milk, DRY NON-FAT L HEAT 3 1/3 oz
$3.99 per gallon
$0.10
3 lb ONIONS DRY 1/4 lb
$0.79 per pound
$0.20
1 Tbsp. PEPPER BLACK 1 LB CN 1/4 teaspoon
$7.99 per 16 ounces
$0.01
5 ounce SALT TABLE 5LB 3/8 oz
$2.91 per 16 ounces
$0.08
Total per Serving $0.88
Total Recipe $10.53
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