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Cream Of Potato Soup (Pot - Recipe Cost

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2 gal WATER, Hot
3 3/4 gal WATER, Hot
23 3/4 lb POTATOES FRENCH FZ
8 ounce SOUP GRAVY BASE CHICKEN
Ingredients Per Serving Qty Common Price Price per Serving
3 1/4 lb Lowfat milk, DRY NON-FAT L HEAT 4 1/3 oz
$3.99 per gallon
$0.13
3 lb ONIONS DRY 1/4 lb
$0.79 per pound
$0.20
2 tsp PEPPER BLACK 1 LB CN 1/6 teaspoon
$7.99 per 16 ounces
$0.01
Total per Serving $0.33
Total Recipe $3.95
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