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Cream Of Roasted Swede Soup - Recipe Cost

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1 x Swede, peeled and cut into cubes

3 Tbsp. Extra virgin olive oil Salt and freshly grnd black pepper

6 stalk fresh thyme, leaves only

1 x 142 ml, (5fl ounce) carton single cream Fresh thyme leaves to garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Onion, finely diced	1/4 onion	$0.79 per pound	$0.05
2 x Carrots, finely sliced	1/2 carrots	$1.49 per pound	$0.10
2 stk celery, finely sliced	1/2 stick	$1.99 per pound	$0.09
1 x Clove garlic, crushed	1/4 garlic cloves	$4.00 per pound	$0.01
1 1/4 lt Vegetable stock, (2 pints)	1/3 l	$3.69 per 32 ounces	$0.30
Total per Serving			$0.54
Total Recipe			$2.16