CookEatShare is also available in English
Cerrar
click to rate
1 voto | 1072 views
 

Direcciones

Brussels sprouts, steamed first, then sauteed in butter and cream, and finished with a bit of salt, pepper and How to Cook Brussels Sprouts I have been trying to learn to love brussels sprouts all my life, and more so since I started blogging about food. I've tried them a multitude of ways, and quite a few different versions here lately - a simple saute, oven braised, roasted and now Now... in all fairness, although I'm a veggie lover, there are a few vegetables that I don't particularly love. I don't necessarily hate them, I'm just not crazy about them. Turns out brussels are one of All of my life, folks who love brussels sprouts have tried to convince me that they are just like little baby cabbages. With all due…
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment